Sunday May 10, 2026, Happy Mother's Day from the Black Forest Inn, Stanhope, NJ (973) 347-3344, Serving Brunch from 10 AM through 2 PM and Ala Carte Special Menu from 3 through 8 PM, Reservations, Please, Click to See our Mother's Day Menu and for Takeout Ordering

Happy Mother’s Day!

We’re celebrating all of our Mom’s with a Special Brunch Menu, served on Sunday, May 10th, from 10 AM – 2 PM!

Reservations, please

Sunday May 10, 2026, Happy Mother's Day from the Black Forest Inn, Stanhope, NJ (973) 347-3344, Serving Brunch from 10 AM through 2 PM and Ala Carte Special Menu from 3 through 8 PM, Reservations, Please, Click to See our Mother's Day Menu and for Takeout Ordering
Our Mother's Day Brunch Buffet at the Black Forest Inn Sunday, May 10, 2026, 10 AM - 2 PM Assorted Fresh Fruit German Apple Pancakes with Grand Marnier Sauce Belgian Waffles, Assorted Toppings Traditional French Toast Mini Bagels with Cream Cheese Assorted Pastries Eggs Benedict, Sauce Hollandaise Bacon and Sausage Smoked Trout, Smoked Salmon, Shrimp Cocktail, Seafood Newburgh, Chicken Francaise, Cheese Tortellini, House made Sauerbraten, Pork Viennese Fresh Vegetable, Rice, Potato Pancakes Carving Station: Roast Picanha Beef, Roasted Rack of Lamb Assorted Juices, Coffee, Tea Table of Assorted Desserts $66.00 per Adult, plus tax and gratuity, cash bar $30.00 children 6-12 5 and under, no charge Reservations, please
Mother’s Day Brunch Buffet

For In House Dining and Takeout Ordering on Mother’s Day, please see our Special Ala Carte Menus below:

Reservations, please

Happy Mother's Day! Hot Appetizers: Warm Seafood Wellington: Lobster, Shrimp & Crabmeat, Champagne Sauce 17.95 Schwabische Maultaschen 12.95 Escargot in Fine Herb Butter 13.50 7” Three Cheese Flammkuchen with or without Apple wood Smoked Bacon 11.95 Mushroom Ravioli, Porcini Smitaine 12.50 Potato Pancakes with Apple Sauce 9.95 Bavarian Pretzel Sticks with Beer Cheese 8.95 Lobster Maultaschen, Lobster Sauce 12.95 Cold Appetizers: Fresh Mozzarella with Tomato, Prosciutto & Roasted Peppers, White Balsamic Vinaigrette 13.50 Smoked Salmon with Dill Cream 15.95 Smoked Trout, Creamed Horseradish 15.95 Matjes Herring, Apples & Sour Cream 15.95 Chef’s Assorted Pates, with Foie Gras, Sauce Cumberland 17.50 Assorted Hors d’Oeuvres, Black Forest 16.95 Jumbo Shrimp Cocktail, Cocktail Sauce 17.95 Cold Fresh Melon & Prosciutto 13.50 Salads and Soups: Beet Salad 8.95 Tossed Salad, House Dressing 6.75 Cucumber Salad 8.95 German Potato Salad 8.95 Traditional Caesar Salad, Black Forest 14.95 Chef’s Exotic Greens with Sun-dried Cherries, Goat Cheese, Caramelized Pecans, Drizzled Local Honey, White Balsamic Vinaigrette 14.95 Lobster Bisque 9.50 Cream of Potato Leek 9.00

Our Hot Appetizers:

Our Cold Appetizers

Our Salads and Soups:

Our Mother's Day Entrees Icelandic Sole in Potato Crust, Mustard Sauce 38.95 Chilean Sea Bass in Potato Crust, Lobster Bisque 44.95 Seafood Wellington: Salmon, Lobster & Crab, Champagne Sauce 41.95 Veal Schnitzelette Gruyere 26.75 Berkshire Roasted Pork 31.50 Wienerschnitzel, Black Forest 36.50 Jägerschnitzel in Wine Mushroom Cream Sauce 36.50 Marinated German Sauerbraten, in Red Wine and Ginger 32.50 Roasted Prime Rib, au Jus 46.95 Braised Beef Rouladen, in Red Wine 32.50 Roasted Duck al’Orange 42.50 Chicken Breast, Jager, Paprika, Francaise or Gruyere 31.50 Children’s Dinner (under 12, please) 16.95 All entrees are served with your choice of One: Potato du Jour, Spätzle, Potato Dumpling, Fresh Vegetable or Red Cabbage

Our Entrees:

 

Our Extra Sides and Sauces:

 

Our Desserts:

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